Related articles:
Crisco
Fatty acid
Shortening
Margarine
Fat
Monounsaturated fat
Palm oil
Sunflower oil
Hydrogenation
Butter
Saturated fat
Unsaturated fat
Cholesterol
Lard
KFC
Conjugated linoleic acid
C-reactive protein
Kraft Foods
Cis-trans isomerism
Polyunsaturated fat
Key terms:
trans fats
hydrogenated
fatty acids
chd
unsaturated
margarine
crisco
saturated fat
hdl
partially hydrogenated
carbon atoms
trans fatty acids
trans fat consumption
soybean oil
hydrogen atoms
consumption of trans fats
coronary heart disease
hydrogenated fat
canola
naturally occurring
partially hydrogenated oils
unsaturated fats
partial hydrogenation
animal fats
risk of chd
nutrition facts
containing artificial trans fats
free of trans fat
amount of trans fat
trans fats in restaurants
reduce trans fats
liquid oils
level of trans fat
sabatier
quartile
naturally occurring trans fats
no double bonds
trans fat levels
ban trans fats
trans fat content
trans fat intake
tablespoon
packaged foods
unsaturated fatty acids
grams of trans fat per
butterfat
total fat content
vegetable oils
effect of trans fat
ruminants
Search external links cited by footnotes on Wikipedia page Trans fat:
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