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Key terms: tannins wine acid tea iron contain oak tannic juice tissues grapes pomegranate extracts condensed tannins foods astringent fruit acorns tannic acid skins iron absorption seeds tanning red wine beneficial irritation contain tannins bioavailability excessive polymers carbohydrate high tannin aging gallic acid inhibitory effect of tannins high concentrations of tannins tannin content hiv proanthocyanidin interfere strawberries cabernet tannins may been reported phenolic compounds bitter chestnut tannins beans meal Search external links cited by footnotes on Wikipedia page Tannin: |
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