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Key terms:
msg
food
glutamate
acid
monosodium
glutamic acid
studies
flavour
enhancer
symptoms
food additive
associated
naturally
monosodium glutamate
salt
ajinomoto
chinese
fermentation
yeast
flavour enhancer
protein
amino
contains
sauce
prepared
anecdotal
effects
standard
fda
sensitive
products
united states
hydrolyzed
concluded
flavor
evidence
naturally occurring
extract
ingredients
concerns
health
new zealand
amino acid
disodium
subjects
chinese restaurant syndrome
reported
experimental
Search external links cited by footnotes on Wikipedia page Monosodium glutamate:
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