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Korean cuisine
Key terms: kimchi stew noodles bulgogi grilled seasoned gim galbi sprouts sliced jjigae anju mul roasted tteok broth guksu soy sauce dak jeon gochujang mandu laver scallion mung bibimbap pancake radish chewy carrots banchan julienned shellfish side dishes naengmyeon sesame oil green onions samgyeopsal marinated rice cake glutinous rice thinly sliced doenjang zucchini sprout soup soybean sprouts anchovies pork spine chili pepper cooked on a grill Search external links cited by footnotes on Wikipedia page List of Korean dishes: |
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